What's better than a slice of this chocolate Austrian staple dessert to help you face the cold outside? There are many recipes of which to be inspired but I chose a simple one..just because, sometimes, simplicity tastes divine. All you need is just some good quality dark chocolate, favourite jam (in my case, grandma's apricot jam- which also helps temper the sweetness of this cake) and you are good to go.
No comments:
Post a Comment